Home :: Alfalfa Products :: PGI 212
  | Diseases | Insects | Nematodes | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
  | Anthracnose | Aphanomyces (race 1) | Aphanomyces (race 2) | Bacterial Wilt | Fusarium Wilt | Phytophthora Root Rot | Verticillium Wilt | Blue Alfalfa Aphid | Pea Aphid | Cowpea Aphid | Spotted Alfalfa Aphid | Potato Leaf Hopper | Northern Root Rot |
Southern Root Rot |
Stem |
HR | |||||||||||||||
R | |||||||||||||||
MR | |||||||||||||||
LR | |||||||||||||||
S |
Yield Rating Key: 5 = Best; 3 = Average; 1 = Poor
Agronomic Yield Ratings are based on average performance between Alforex varieties. Actual performance may be adversely affected by extreme conditions. Unless stated, ratings are based on standardized testing procedures endorsed by the North American Alfalfa Improvement Conference.
FastGrowth Ratings are calculated by Alforex Seeds from weekly measurement of varieties grown side-by-side from green-up to harvest through the growing season. Expressed as average centimeters growth per day. >2.20 = Very Fast; >2.00 = Fast; >1.80 = Average; >1.60 = Slow; <1.60 = Very Slow
Pest Resistance Ratings
% Resistant Plants | Resistance Class | Class Abbreviation |
0-5% | Susceptible | S |
6-14% | Low Resistance | LR |
15-30% | Moderate Resistance | MR |
31-50% | Resistant | R |
>50% | High Resistance | HR |